Is it even possible to get a good picture of Manicotti? I've tried! I keep making this meal so I can take a picture of it and everytime it looks like a hot mess! So, I figured I'll just post this one and keep trying. It's such a simple approach to a potentially complicated meal, that I just want to share with everyone! You don't even have to cook the shells before you stuff! Makes these puppies SO easy to make!
Manicotti
Ingredients:
1 container cottage cheese
8 oz. mozzarella cheese, shredded
1 egg
parsley flakes
salt and pepper, to taste
1 jar of spaghetti sauce
1 package of manicotti shells
Directions:
Preheat oven to 400ยบ
Combine cheeses, egg and parsley flakes. Add salt and pepper to taste. Spoon about half of the spaghetti sauce onto the bottom of a 9x13 pan and stuff the uncooked shells. Lay the stuffed shells in the pan on top of the sauce. Mix about a 1/2 cup of water to the remaining sauce and pour the mixture over the top of the shells. Cover the pan tightly with foil.
Bake for 50-60 minutes.
BOOM! Easy!