4-5 chicken breasts
1 or 2 cans Cream of Mushroom
1/2 c or 1 cup milk
1/2 or 1 entire package of onion soup mix
(use the larger ingredient option if you want more sauce)
Preheat oven to 350º.
Boil chicken and cut into small pieces. Place in a 9x13 pan
Mix soup and milk. Pour over the top of the chicken. Sprinkle the onion soup mix over the top. Bake uncovered until heated through.
Serve over rice.